AESTHETICS FOR BIRDS

Aesthetics and Philosophy of Art for Everyone


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8 EXPERTS REVEAL THEIR TOP 5 IN THE DECADE’S WRITING

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Florida (Lauren Groff, 2018)

This year marks the end of the second decade of the 2000s. In honor of this, we thought we’d take a look back at our decade with an end-of-year series.

The internet loves lists, especially year-end ones, and we’ll feed that love a little bit this December. We’ll be hosting seven lists of expert Decade-Best picks. We’ve done movies and games, and you can look forward to television, music, traditional visual arts, and one surprise list at the end. Our experts will include philosophers and other academics whose work concerns these topics, and people working in the relevant media. Up today: writing!

Writing is a curious category, one that can be extremely broad, as writing touches so much of the arts. Movies have scripts; songs have lyrics; cookbooks have written instructions. So in our lists below, you’ll find novels as well as a selection of the best of what writing and storytelling had to offer this decade.


Our contributors are:

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WHAT’S MISSING FROM COOKBOOK REVIEWS

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What follows is Part 1 of 3 in a series on the aesthetics of food.

Read enough cookbook reviews, and you’ll start to notice a curious gap. Cookbook reviews mostly focus on how the recipes turn out — how tasty the dishes are, or how authentic they are. Sometimes they’ll also talk about the quality of writing, or how much you learn about some region’s culinary history  or food science or the author’s childhood or whatever. But usually they leave out what it feels like to actually cook the goddamn things. Continue reading